EASY COOK
Rice subjected to a natural process of steaming followed by drying, allowing it to preserve most of its nutrients (vitamins, minerals and fiber).
Ideal to keep longer in the fridge, keeping it loose and nourishing.
Cooking time: 14 to 19 m
Packages:
Low in saturated fat:
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Admin MCBS
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Admin MCBS2024-03-06 17:35:222024-03-07 18:41:16Roasted Steamed Rice in the oven with fish fillets
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Vagner Louro
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Vagner Louro2023-10-27 09:16:382023-10-30 15:36:51Steamed Rice Tortilla
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Admin MCBS
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Admin MCBS2023-04-14 09:19:162023-10-30 15:53:42Parboiled rice with turkey and orange sauce
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Admin MCBS
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Admin MCBS2023-04-13 16:13:232023-10-30 16:01:05Parboiled Oriente rice with sausage and peppers
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Admin MCBS
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Admin MCBS2023-03-21 14:23:222023-10-30 16:09:03Parboiled Oriente duck Rice in the oven
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Admin MCBS
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Admin MCBS2023-03-13 14:42:012023-10-30 16:12:30Tuna Casserole with Parboiled Oriente Rice
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Admin MCBS
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Admin MCBS2022-12-26 17:35:492023-10-30 16:17:16Roast goatling with dry fruit rice
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Admin MCBS
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Admin MCBS2022-11-02 15:49:192023-10-03 14:01:27Oriente Parboiled rice with green beans and salmon
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Admin MCBS
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Admin MCBS2022-11-02 14:36:262023-10-03 14:14:40Parboiled rice with chicken, carrots and broccoli
